This Herby Marinated White Bean Salad is made with giant white beans, cherry tomatoes, sliced shallots, and lots of fresh herbs in a lemony marinade. Easy to make, no cooking necessary, and stays good for days in the refrigerator. Gluten-free & vegan. Before I went plant-based, I didn’t have a full appreciation for beans. I […]

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This Vegan BLT Salad is loaded with toasted bread, vegan tempeh bacon, tomatoes, and crispy romaine lettuce. It’s topped with the best creamy vegan avocado ranch dressing that’s made in the blender. I may no longer eat bacon…but that doesn’t mean I don’t love a good BLT! The flavors of smoky tempeh bacon, crispy lettuce, […]

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This Cabbage Cucumber Salad is crunchy, refreshing, and easy to make ahead of time! It’s loaded with sesame seeds and green onions and tossed in an irresistibly delicious miso sesame dressing. It makes for the perfect stir-fry side dish, or add some protein and rice to make it a main dish! Meet my new favorite […]

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This 5-Ingredient Chickpea Chimichurri Salad is so easy to make (no cooking!) and absolutely delicious. It’s made with cabbage so it doesn’t wilt, making it perfect for meal-prepping. As we slide so quickly into summer, it’s time for all the easy salad recipes. On warm days when I don’t feel like cooking, there is not […]

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This Kale Chickpea Salad is my new favorite kale salad! The kale is massaged in a lemon vinaigrette with spiced roasted chickpeas and chopped pistachios, it’s perfect as a side salad or loaded up with your favorite protein and other add-ins for a main dish salad. Naturally vegan & gluten-free. Meet my new favorite kale […]

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This Autumn Kale Harvest Salad brings together the best of fall’s produce into a beautiful salad. It’s made with thinly sliced kale, pomegranate seeds, Honeycrisp apple slices, candied almond slices, and tossed in a lusciously sweet and tangy Apple Cider Vinaigrette. It’s healthy, simple, beautiful, and the perfect accompaniment to your holiday meal or autumn […]

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Serve this Vegan Caesar Salad with Crispy Marinated Tempeh & Crunchy Chickpeas for lunch or dinner – it’s delicious anytime! The crispy marined tempeh is incredibly flavorful and filling and the chickpeas add lots of crunch. It’s the perfect vegan caesar! I just shared my vegan caesar dressing, so of course, I have to share my […]

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We make this easy Vegan Caesar Dressing without any dairy, yet it maintains the creaminess you love from a classic Caesar dressing, thanks to soaked cashews. The dressing is briny, salty, tart, and so delicious as a salad dressing, a dip, or spread on sandwiches and wraps. Growing up, I was never the biggest fan […]

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A Simple Peach Tomato Salad Recipe and a comprehensive post on what we ate and where we went on our RV roadtrip from San Diego to Santa Barbara, CA! Thank you Go RVing for sponsoring this post. You do not have to go far to Find Your AWAY – the possibilities are endless with the […]

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This Kale & Salami Salad with Roasted Garlic Vinaigrette is loaded with roasted fingerling potatoes, crispy toasted chickpeas, golden raisins, and caramelized onions! This filling salad makes the perfect lunch or dinner. It’s gluten free and dairy free, with a Paleo option. So, there’s this salad that I’m kind of obsessed with. It’s from Tender […]

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This Baby Reds & Baby Greens Salad with Roasted Garlic Basil Dressing is fresh, flavorful, and filling – it makes the perfect lunch or dinner. You’ll want to put the roasted garlic basil dressing on everything! Well this is a day I didn’t think would ever come. I’m sharing a salad recipe. On my baking blog. I wasn’t […]

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